BANQUET MENU

• A deposit of $25.00 must be made when booking the reservation in order to guarantee date and time.  This deposit will be applied toward the bill and is refundable up to 30 days before reservation date.
• A 6% sales tax and 20% gratuity will be added to prices quoted.
• Bar service can be part of the check, or purchased separately by each guest, but we do provide a full bar to fit your needs.
• Only cash and major credit cards will be accepted.
• No room charge with a $50.00 minimum purchase.
• We would welcome your other menu ideas.

Thank you for considering Red Knapp's for your special occation.

Select up to THREE items.  Can be from any price package

(for up to 20 people) 

$9.95 per Person

2 Piece Fish and Chips

Corned Beef Rueben

Brettwood Chicken Sandwich

Caribbean Chicken Sandwich

Turkey Club Wrap

 *All meals served with French fries and beverage

$13.95 per Person

Cobb Salad

Harvest Salad

 Crumbled bleu cheese, Traverse city dried cherries, toasted walnuts and apples; served with red wine vinaigrette

Caesar Salad

 *All meals served with cup of soup, bread and beverage

$14.95 per Person

3 Piece Fish and Chips

Bayou Chicken Tortellini

Chicken Vegetables Stir Fry w/rice pilaf

Lemon Chicken w/rice pilaf

Fettuccine Alfredo with Chicken

 *All meals served with a tossed salad, bread and beverage

$16.95 per Person

10 oz. Rib-eye w/baked potato

½ Rack of Ribs w/fries

Broiled Whitefish w/baked potato

Chicken Jubilee w/rice pilaf

Canadian Salmon w/rice pilaf

  *All meals served with a tossed salad, vegetables, bread and beverage

 

Select up to THREE items.  Can be from any price package

(for more than 20 people) 

$7.99 per Person

3 Large pieces of pizza (up to 4 toppings), tossed or Caesar salad and a beverage

$14.95 per Person

Lemon Chicken

Stir Fry w/rice pilaf instead of redskins

Fettuccine Alfredo

Bayou Chicken Tortellini

Meat Sauce Penne

  *All meals served with Italian roasted redskin potatoes, salad, bread and a beverage.

$16.95 per Person

St. Louis Ribs

Roast Beef

Canadian Salmon

Broiled Icelandic Cod

  *All meals served with Italian roasted redskin potatoes, salad, bread and a beverage.

 

Fruit Tray - $3.95 per Person

Vegetable Tray - $3.25 per Person

Decadant desserts available for $4.99 per Person

 

 In order to know how much food to prepare, the number of people in your reservation needs to be confirmed 3 days prior to your event.  The confirmed number will be the minimum number of people used to calculate your check.