Rochester, Oxford & Clarkston, Michigan
Red Knapp's Restaurants
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CLARKSTON
Apps, soups, and salads
Pasta, meat, and poultry
Pizza and Sandwiches
Beverages and Desserts
Banquet Menu
Catering Menu

PASTAS, MEAT, AND POULTRY 

FETTUCCINE ALFREDO
Fresh butter, garlic, cream and Parmesan cheese tossed with fresh fettuccine…$9.99
Add chicken for $2.50                       Add shrimp for $3.50

BAYOU CHICKEN TORTELLINI
Fresh ricotta cheese-filled tortellini and grilled chicken tossed with a spicy Cajun tomato cream sauce…$10.99

SHRIMP AND ARTICHOKE LINGUINE
Gulf shrimp, artichoke hearts, diced tomatoes, olive oil and red bell pepper butter tossed with fresh linguine…$11.99

SPAGHETTI WITH MEAT SAUCE
Our house made Italian meat sauce tossed with ½ lb of spaghetti…$8.79
Add baked cheese…$1. 50                           Add Italian sausage…$1.50

 

GRILLED CHICKEN FETTUCCINE
A combination of grilled chicken, mushrooms, snow peas, diced tomatoes, herbs and cream with fresh fettuccine...$11.29

JUMBO MEAT FILLED RAVIOLI
Fresh made ravioli with meat in the middle, covered with tomato sauce…$10.99
Add baked mozzarella cheese…$1.50

 

 

St. LOUIS RIBS
Savory 1 ¾ lbs. of St. Louis ribs smothered in Sweet Baby Ray's BBQ sauce; served with a side of fries and coleslaw...$16.99                            Get a ½ rack for just…$12.99

10 OZ. RIB-EYE*
Juicy and well marbled for peak flavor; served with vegetables…$13.99
Lunch served with French fries, dinner served with mashed redskin potatoes.

CHICKEN PARMESAN
Boneless chicken breast hand breaded in Italian crumbs, lightly fried then baked with a tomato basil sauce and Mozzarella cheese...$11.99

CHICKEN JUBILEE
A boneless breast of chicken sauteed with sun-dried cherries and sliced apples glazed with imported Amaretto then finished with a hint of cream; served with vegetables and rice pilaf… $12.25

PORK CHOPS*
Two 6 oz. center cut pork chops seasoned then broiled, topped with an apple cider demi-glaze; served with vegetables…$10.99
Lunch served with French fries, dinner with mashed redskin potatoes.

 

FAJITAS OFF THE GRILL
A sizzling platter with grilled onions and red and green peppers; served with flour tortillas, guacamole, sour cream, cheese, lettuce and Pico de Gallo.
Vegetarian…$8.99                          Chicken or Steak*…$11.99                           Shrimp…$13.29

GRILLED GROUND SIRLOIN*

Topped with a burgundy wine mushroom gravy; served with vegetables…$10.99
Lunch served with French fries, dinner with mashed redskin potatoes.

KNAPP'S RECIPE CHICKEN AND CHIPS
Served with French fries and cole slaw              Lunch…$8.49                        Dinner...$11.49

KNAPP’S RECIPE FISH AND CHIPS
Served with French fries and coleslaw               Lunch…$9.49                       Dinner…$12.49

CANADIAN SALMON
8 oz. fresh filet of salmon, cooked to your specification (blackened, broiled or grilled). Served with vegetables and rice pilaf…$13.99 

PENNE PRIMAVERA
Fresh seasonal vegetables sauteed with herbs, garlic and olive oil, and tossed with Penne pasta and Parmesan cheese...$9.99

CAJUN MAC AND CHEESE
Spicy Andoullie sausage and ham in a creamy Cajun cheese sauce, tossed with Penne pasta, then baked with seasoned bread crumbs...$10.99

FRESH LAKE SUPERIOR WHITEFISH
A Red Knapp's favorite served with vegetables and rice pilaf                Lunch…$9.79                     Dinner…$12.99

*Can  be cooked to order.  Consuming raw or undercooked meats may increase your risk of foodbourne illness.